Wow them this spring with our dunked dark chocolate apple topped with edible sugar candy flowers. This treat starts as a jumbo granny smith (green) apple which undergoes a dip in our signature kettle made caramel. We then enrobe the apple in our savory dark Belgian chocolate and finalize it with a drizzle of pink chocolate. The last step is a garnish of our edible flower decorettes. Buy these gourmet chocolate apples before it's too late!
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